How To Make Brad's beer can chicken Super Fast

The Recipe For Making Brad's beer can chicken.

Brad's beer can chicken You can make Brad's beer can chicken using 7 ingredients in 7 quick steps. The following is an easy way to make it.

Ingredients Required To Make Brad's beer can chicken

  1. Fill 2 of whole roasting chickens, big enough to fit a beer can in.
  2. Mix 3 (12 Oz) of beers.
  3. Prepare 1/4 cup of McCormicks Montreal steak seasoning.
  4. Add 2 tbs of lemon pepper.
  5. Fill 2 tbs of poultry seasoning.
  6. Insert 1 tbs of Mccormick's island wood fire grill seasoning.
  7. Add of juice of one lemon.

Easy Way To Make Brad's beer can chicken

  1. Rinse and pat dry chickens. Slip a knife between the shin and breastfeeding meat..
  2. Mix all seasoning together. Rub under skin, all over the outside of the chicken. Sprinkle what is left into the body cavity..
  3. Juice the lemon and pour under the skin..
  4. Pour 1/3 of each beer into a roaster and insert into the body cavity of each chicken..
  5. Use skewers to support the chickens so they don't fall while cooking.
  6. Bake at 350 until internal temp reaches 165. Pour third beer into roaster half way through cooking.
  7. When done, tent with foil and let rest 5-10 minutes. Carve and serve.

That's how to make Brad's beer can chicken Recipe.

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