Recipe of Cajun grilled shrimp with loaded veggie Alfredo noodles Tasty

The Recipe For Making Cajun grilled shrimp with loaded veggie Alfredo noodles.

You can make Cajun grilled shrimp with loaded veggie Alfredo noodles using 12 ingredients in 9 quick steps. The following is an easy way to make it.

Ingredients Required To Make Cajun grilled shrimp with loaded veggie Alfredo noodles

1. Insert 4 ounces of large shrimp.
2. Add 2 tsp of Cajun seasoning.
3. Mix 1/2 tbsp of butter.
4. Prepare 1 ounce of onion chooped.
5. Insert 2 cloves of garlic.
6. Mix 1 ounce of baby Bella mushroom.
7. Fill 1 ounce of chopped baby spinach.
8. Add 3 ounces of bell pepper any color.
9. Prepare 1 cup of chicken stock.
10. Mix 28 g of grated Parmesan cheese.
11. Fill 2 tbsp of low fat cream cheese.
12. Insert 2 ounces of red lentil pasta.

Easy Way To Make Cajun grilled shrimp with loaded veggie Alfredo noodles

1. Start by melting butter in a stainless steel pan.
2. Add onion, garlic, and mushroom.
3. Add 1 cup of chicken stock to deglaze the pan.
4. Add in cream cheese and incorporate well.
5. Stir in Parmesan cheese.
6. Add in noodles, spinach, and bell pepper. Reduce liquid and then remove from heat to thicken.
7. While your pasta is setting. Coat raw shrimp in Cajun seasoning.
8. Grill on surface of choosing and serve over pasta. Top with a lilt tale extra cheese and parsley.
9. MFP information for pasta and shrimp.

That's how to make Cajun grilled shrimp with loaded veggie Alfredo noodles Recipe.