How To Cook Grilled Hawaiian Chicken Very Simple

The Recipe For Making Grilled Hawaiian Chicken.

Grilled Hawaiian Chicken You can make Grilled Hawaiian Chicken using 15 ingredients in 4 quick steps. The following is an easy way to make it.

Ingredients Required To Make Grilled Hawaiian Chicken

  1. Mix of Meat.
  2. Add 3 lb of Chicken Thighs, Boneless Skinless.
  3. Prepare of Produce.
  4. Prepare 1/2 tsp of Minced Garlic.
  5. Prepare 1/4 cup of Chopped White Onion.
  6. Prepare of Canned Goods.
  7. Fill 1 can of 13.5 Coconut Milk.
  8. Fill of Condiments.
  9. Insert 2 cup of Low Sodium Soy Sauce.
  10. Insert of Liquids.
  11. Insert 2 cup of Water.
  12. Add of Oil's & Vinegars.
  13. Mix 1 tsp of Sesame Oil.
  14. Insert of Baking & Spices.
  15. Insert 1 1/2 cup of Brown Sugar.

Easy Way To Make Grilled Hawaiian Chicken

  1. remove any visible fat from the chicken thighs..
  2. whisk the soy sauce, water, brown sugar, onions, garlic, sesame oil, and coconut milk in a large bowl. add the chicken thighs and marinate the chicken overnight..
  3. heat the grill to high. add the chicken and turn down to low. grill chicken at a low heat so that the marinade does not burn for 5-7 minutes per side or until done..
  4. serve over rice.

That's how to make Grilled Hawaiian Chicken Recipe.

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